Putting bugs on the menu, safely
The thought of eating insects is stomach turning for many, but new research is shedding light on allergy causing proteins which could pose serious health risks for those suffering from shellfish allergy. The research identified 20 proteins found in cricket food products which could cause serious allergic reactions.
from Top Environment News -- ScienceDaily https://ift.tt/3osq2uY
from Top Environment News -- ScienceDaily https://ift.tt/3osq2uY
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